Linguini and shrimp sautéed in herb butter, with Catupiry sauce, sauteed onions, tomatoes, broccoli, bacon and parsley.
Shrimp sautéed in dende oil, with moqueca sauce, sautéed onions, peppers, tomatoes, coriander and parsley. Served with white rice and farofa de dendê with garlic and bacon.
Shrimp sautéed in dende oil, with manioc cream, coconut milk and parsley. Served with white rice and matchstick potatoes.
Shrimp sautéed in Catupiry sauce, with corn, bacon and parsley. Choose two side dishes.
Shrimp sautéed in pumpkin sauce, with coconut milk, tomato, chives and cilantro. Choose two side dishes.
Sautéed shrimp in a strogonoff and mushroom sauce. Choose two side dishes.
Sautéed shrimp in Catupiry sauce. Choose two side dishes.
Linguini and shrimp sautéed in olive oil, with tomato sauce, sauteed onions, tomatoes, basil, scallions, and parsley.